サポート

Product Service Termination List

The products below are obsolete and no longer supported by Olympus. However, whenever possible, we have stocked repair parts for these obsolete products to extend our support capabilities beyond the service termination date. We extend this ‘best effort’ support as a courtesy to our customers. Service for obsolete products is considered on a case-by-case basis and is subject to change without notice. This post-termination support requires authorization by Technical Services Management.

Please review the list of obsolete products below and consider Olympus replacement products to meet your future needs. Additional information can be found on the microscope section of the Discontinued and Obsolete Products page of this website.

‘Best effort’ support is at current billable rates and has no guaranteed outcome. All charges are final.

Model Discontinuation Date OSSA Service Termination Date (Part Availability Ends) Best Effort Available*
STM6
STM6—250 mm × 150 mm
7/31/2014
2/28/2015
9/30/2022
3/31/2023
Y
Y
OLS3000
OLS3000IR
3/31/2011
6/30/2012
3/31/2019
9/30/2020
N
N
OLS4000
OLS4100
6/30/2013
7/31/2018
9/30/2021
7/31/2026
Y
Y
AL110 3/31/2010 3/31/2018 N
DSX100/500 2/28/2015 3/31/2020 Y
MX40/50 10/31/2005 3/31/2014 N
MX51/61 7/31/2018 7/31/2026 Y
MX80 1/31/2008 3/31/2016 N
GX51 7/31/2018 7/31/2026 Y
GX71 3/31/2017 3/31/2025 Y
CIX90 10/31/2017 10/31/2022 N

* Reminder "Best Effort" support is at current billable rates and has no guaranteed outcome. All charges are final. This service availability is determined on a case-by-case basis by Olympus Technical Services Management and is subject to change without notification.

このページはお住まいの地域ではご覧いただくことはできません。
Let us know what you're looking for by filling out the form below.

This site uses cookies to enhance performance, analyze traffic, and for ads measurement purposes. If you do not change your web settings, cookies will continue to be used on this website. To learn more about how we use cookies on this website, and how you can restrict our use of cookies, please review our Cookie Policy.

OK